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The kitchen at Mary Ann’s Macarons in Kamloops is clean and comfortable, a place where thousands of festive macarons are made all year round.

Arabic malt energy drinks, protein Snickers bars, an edible Barbie dream house, Snoop Dogg chips; if any of those exotic snacks pique your interest there are places to get them in Kelowna.

Walking through the doors of Harvest Moon Bakery in Kamloops is like walking into a warm hug filled with inviting aromas of freshly baked breads and savoury cheese and herbs.

Kamloops resident Crystal Hughes had a passion for photography since high school. After earning diplomas in holistic nutrition, and starting a family, she combined her love for photography, healthy food and cooking.

While shaggy mane mushrooms are a common find for foragers in the Okanagan and Kamloops, the fungus does something unusual at this time of year, they start to dissolve into an inky mess. 

Paynter’s farm is staying open later into the season to help move thousands of pounds of apples from local farmers after the BC Tree Fruits Cooperative shut down earlier this year.

Walking into one of the oldest and beloved family diners in Kamloops is like walking back in time with retro 1950s decor and the nostalgic atmosphere of home.

With a choice of two stunning venues in Peachland and West Kelowna, BC planning the perfect event is a piece of cake.

With autumn in full swing and the summer's harvest brought in, Nighthawk Vineyards is getting ready for a celebration! As usual, the wineries of the Okanagan Falls/Shaha Lake Winery Association have their fabulous end-of-season “Holiday Cheer” celebration planned. This year’s event will include a Bavarian Themed Christmas Market at Nighthawk Vineyards!

Fall is here and the weather is turning colder so many are turning to comfort foods in the Okanagan and Kamloops.

The tantalizing aromas of smoked sausage and buttery cheeses waft through a bustling deli on Kamloops’ North Shore where an endless line up of customers peruse a vast selection of European delicacies.

An organization that matches young, aspiring farmers to landholders has noticed fewer people are investing in orchards and vineyards in the Okanagan following the industry’s challenges this year.

The weather is getting chilly and thankfully homemade soups are warm and ready for you at restaurants in Kamloops and the Okanagan.

This summer was fabulous for the Kamloops Farmers Market vendors and shoppers. The growing season was long and diverse, making for a thriving market. Thankfully, there were fewer smoky days, too. But there was another reason for the fabulous turnout this year: the weather cooperated. Weather is a key factor for the market, as the summer market is held outdoors

Tomatillos? Cucamelons? Luffa? Some gardeners in Kamloops and the Okanagan are harvesting interesting and unusual crops this fall that not everyone knows are grown in the region.

Okanagan Wine Festival is going to be a bit different this year due to the damage done to harvests by the winter’s cold snap, but organizers say it’s still going to have a lot to offer.

Pizzamor’eh in West Kelowna has been around since 2019, so it is not like they are new to the wood-fired pizza scene. They have a very loyal following, too. Pizzamor’eh co-owner Dax Guest Ross explains: “Two years ago, we moved our business exclusively to a ready-to-bake pizza available in popular Okanagan grocery stores. Pizzamor’eh started off as a sit-down restaurant

Mead has been gaining in popularity as an alcoholic beverage but also as a craft and career. Planet Bee in Vernon is a case in point.