Keremeos is one of B.C.’s not so secret wine destinations. Tucked into the outrageously beautiful Similkameen Valley, this town, along with its neighbour wee Cawston, play host to a list of ...
There’s a cattle ranch in Princeton that’s producing some of the tastiest beef you’ll find anywhere on the planet. Wilco Onderdelinden owns and operates the Subtilia Ranch ...
Nothing says tropical like pineapple. As we head into summer, this easy to make hot and sour soup from Vancouver’s legendary and much loved Vietnamese and Cambodian restaurant, Phnom Penh is ...
During these pandemic days, we all seem to be trying to find our balance. In wine country, the ‘new normal’ plans for tasting room visits and wine tourism are pivoting to make one of t ...
It all starts with a plan — and that plan starts now. “The best time to do something is yesterday, the second best time is today,” said Steven Theimer, an ambitious and pas ...
The rolling hillsides of West Kelowna are bursting with new life as vineyards take root in long-fallow stretches of land. Among the more highly visible projects is one at 2350 Boucherie Road ...
Start Fresh Kitchen in Kelowna has made a smart ‘pivot,’ expanding their catering-focussed and cooking class business to include a new socially responsible online grocery store to supp ...
A group of Okanagan ladies are spreading wine joy during these stressful times by leaving baskets of wine and treats on doorsteps. Kind of like the grownup version of “Nicky Nicky Nine Doors ...
Icebox cake isn’t really a cake. It is an old-fashioned dessert that is most famously made with chocolate wafer cookies and whipped cream that is chilled and not baked. The wafer cookies abs ...
One of the Okanagan’s most revered pioneers in agriculture and wine passed away May 12 at the age of 94. Dick Stewart was a beloved member of the community and a true local. Born at Ke ...